Is peach cobbler a dish from the South?
Description
Because black people's Southern Peach Cobbler is so delicious, it is not surprising that it is a traditional Southern American dessert with its own holiday: One of those well-known recipes made with biscuit dough—possibly left over from breakfast—is southern peach cobbler. Sliced peaches were placed at the bottom of an iron kettle before the dough was poured over them. After that, it was roasted over hot embers in an open hearth for... presto! fruit cobbler. The Southern soul food tradition of Black people creating something out of nothing is carried on in the tale of Black people's peach cobbler. It began as a matter of necessity. It then developed into a natural talent for style and inventiveness. A traditional Southern delicacy, black people's southern peach cobbler is typically servedWeb page:
